Peter Salerno Inc. Presents La Cornue Cooking With Michael Latour [VIDEO]

Peter Salerno Inc. Presents La Cornue Cooking With Michael Latour [VIDEO]

No matter how hot transitional kitchen design gets, there will always be room for classics – traditional design, culinary expertise, and La Cornue ranges and appliances.

Peter Salerno Inc. – the most award-winning North American custom kitchen and bath design company of the 21st century – is a proud provider of La Cornue appliances through Purcell Murray. La Cornue creates classic looking ranges that even the most experienced professional chefs will enjoy cooking with. They mix different materials such as stainless steel, copper, and brass with fired porcelain bodies in a wide variety of colors. Because of their performance and timeless appearance they are a common feature in Peter Salerno’s Tesoro ™ Collection kitchens.

Peter also features a functional La Cornue Chateau 120 range and Flamberge Rotisserie in its magnificent, award-winning showroom in Wyckoff, New Jersey. And why have these world-renowned appliances if you’re not putting them to good use?

Peter Salerno Inc. hosted the exceptional Master Chef Michael Latour in its showroom to display the form, function and versatility of La Cornue appliances by creating a stunning multi-course meal. Our cameras were there to document the experience – trust us, this is well worth the watch!

Michael Latour’s culinary career began at Johnson & Wales University in Rhode Island, and has progressed through the most prestigious echelons of cuisine in the greater New York metropolitan area. Master Chef Latour honed his craft in some of New York’s finest hotels, including the honor of being part of the opening team at NYC’s Four Seasons Hotel.

Master Chef Latour is specifically renowned for his mastery of French-American cuisine, the staple of his restaurant, Latour. Opened in 1998 in Ridgewood, NJ, Latour has been praised by patrons and critics alike for  every aspect of its cuisine. Latour’s latest Zagat rating offers an auspicious 26/30 rating for food and notes its “showstopping” cuisine and “lovely…Gallic setting”.

Master Chef Latour took the dazzling array of La Cornue appliances at the award-winning Peter Salerno Inc. showroom in Wyckoff, New Jersey, for a spin in this featured video. Utilizing the stunning La Cornue Château 120 range and Flamberge Rotisserie, Latour created a stunning multi-course French meal:

  • Appetizer: Lump Crab Strudel with Lobster Sauce Nantua Frisee
  • Entree: La Cornue Rotisserie Cornish Game Hen with Fines Herb, Potato Galette, Vegetable Julienne and Beet Gaufrette with Natural Jus
  • Dessert: Grand Marnier Souffle with Chocolate Pastel and Pulled Sugar Piece Montee

Peter Salerno Inc. is an Authorized Dealer of all La Cornue & Top Brewer Products. Their showroom features the Château 120, the CornuFé 110, the CornuFé 1908,  and the Flamberge  Rôtisserie. In addition, the showroom is soon-to-be fitted with a fully functional Top Brewer.  Peter Salerno, Inc. is also an authorized dealer of Habersham, Schaub, Amerock, & Waterstone products.

Enjoy this exclusive video from Design Your Lifestyle and Peter Salerno Inc., and see for yourself how a master like Michael Latour can make magic with La Cornue products!

This La Cornue Kitchen Video Will Leave You Breathless

Watch A Master Chef At Work in A Gorgeous La Cornue Kitchen

For an exquisite, luxury French kitchen, there simply is no match for La Cornue. Ever since Albert Dupuy invented the first La Cornue oven over a century ago, the company has stood at the forefront of cooking design, craftsmanship and innovation. As such, La Cornue has developed a reputation as one of its industry’s leaders, and one of the world’s most luxurious brand names in the world of kitchen design.

It’s one thing to see still photography of La Cornue’s world-class kitchen ranges and rotisseries. It’s another to watch them in action, utilized by the hands of a renowned Master Chef like Michael Latour.

Michael Latour’s culinary career began at Johnson & Wales University in Rhode Island, and has progressed through the most prestigious echelons of cuisine in the greater New York metropolitan area. Master Chef Latour honed his craft in some of New York’s finest hotels, including the honor of being part of the opening team at NYC’s Four Seasons Hotel.

Master Chef Latour is specifically renowned for his mastery of French-American cuisine, the staple of his restaurant, Latour. Opened in 1998 in Ridgewood, NJ, Latour has been praised by patrons and critics alike for  every aspect of its cuisine. Latour’s latest Zagat rating offers an auspicious 26/30 rating for food and notes its “showstopping” cuisine and “lovely…Gallic setting”.

Master Chef Latour took the dazzling array of La Cornue appliances at the award-winning Peter Salerno Inc. showroom in Wyckoff, New Jersey, for a spin in this featured video. Utilizing the stunning La Cornue Château 120 range and Flamberge Rotisserie, Latour created a stunning multi-course French meal:

  • Appetizer: Lump Crab Strudel with Lobster Sauce Nantua Frisee
  • Entree: La Cornue Rotisserie Cornish Game Hen with Fines Herb, Potato Galette, Vegetable Julienne and Beet Gaufrette with Natural Jus
  • Dessert: Grand Marnier Souffle with Chocolate Pastel and Pulled Sugar Piece Montee

Peter Salerno Inc., an authorized dealer of La Cornue ranges and rotisseries through Purcell Murray USA, is the most award-winning North American custom kitchen and bath design firm of the 21st century.

Peter’s work has been featured in multiple publications of note. He is one of a handful of HGTV’s featured Kitchen and Bath Designers, and is the recipient of numerous design awards, including the prestigious 2012 Best Large Kitchen award from the National Kitchen & Bath Assocation (NKBA) . In total, Peter was honored with an unprecedented 23 NKBA awards from 1993-2013, a mark which sets him apart in the custom interior design industry.

Peter Salerno Inc. is an Authorized Dealer of all La Cornue & Top Brewer Products. Their showroom features the Château 120, the CornuFé 110, the CornuFé 1908,  and the Flamberge  Rôtisserie. In addition, the showroom is soon-to-be fitted with a fully functional Top Brewer.  Peter Salerno, Inc. is also an authorized dealer of Habersham, Schaub, Amerock, & Waterstone products.

For more information about Peter Salerno Inc., please visit their official website.

Peter Salerno + Clients Celebrate NKBA Award-Winning Kitchen

Peter Salerno + Clients Celebrate NKBA Award-Winning Kitchen

Peter Salerno Inc. was proud to receive another national design award at the 2015 KBIS convention. This year, Peter accepted the national 2nd place award for Best Large Kitchen for his work in a beautiful kitchen for homeowners Tom and Julie Connors.

So of course, Peter and his wife Tracy Salerno had to take Tom and Julie out to celebrate! And what better place to celebrate than one of Peter Salerno’s favorite restaurants, Latour in Ridgewood, NJ.

You may remember executive chef Michael Latour’s stunning cooking video in Peter Salerno Inc.’s La Cornue showplace kitchen from late 2014 (click HERE to watch that amazing video).

Champagne bottles were popped and toasted (and a delicious meal was enjoyed) as Tom and Julie celebrated their award-winning kitchen with Tracy and Peter Salerno!

Peter Salerno Inc. clients Tom and Julie Connors, with their NKBA Best Large Kitchen national design award.
Peter Salerno Inc. clients Tom and Julie Connors, with their NKBA Best Large Kitchen national design award.

In all, Peter Salerno Inc. has received 28 national design awards since 2002, from such outstanding industry names as the NKBA, KBIS, HGTV, and Signature Kitchens & Baths magazine. Peter Salerno’s showroom was also named Best Independent Small Showroom at the KBIS 2015 Innovative Showroom Awards. The nomination process was conducted by public vote, meaning this honor was awarded to the Peter Salerno Inc. showroom not only by industry professionals, but by the public as well.