World-Class Miele Transitional Kitchen Display: 2nd Anniversary

World-Class Miele Transitional Kitchen Display: 2nd Anniversary

Two years ago, Miele and Peter Salerno Inc. partnered on what would become one of the foremost Miele transitional kitchen displays in the world.

On Wednesday, November 4, 2015, Peter Salerno Inc., Miele, and some of the finest representatives of the custom kitchen design, appliance and hardware industries came together to celebrate the exclusive unveiling of this spectacular new transitional kitchen showroom vignette.

Peter Salerno (center) and Miele USA representatives admiring the custom kitchen island.
Peter Salerno (center) and Miele USA representatives admiring the custom kitchen island.

The new transitional kitchen vignette was not only a showcase of Peter Salerno Inc.’s award-winning transitional kitchen design efforts, but of the state-of-the-art Miele kitchen appliance line.

Miele USA was represented by Miele USA VP of Sales Bob Fava, National Director of A&D Research Group Paul McCormack, NY Metro Regional Sales Manager Dan Gallagher, and Princeton Miele Culinary Events Manager Mary Moulds.

The Island

The centerpiece of the new transitional kitchen display is a stunning kitchen island, topped with a beautiful counter designed by Galaxy Glass. The thick glass slab is embedded with stainless steel mesh for a gorgeous, clean transitional design feel, and allows the user to opt between a soft white light or color wheel display option.

Miele Culinary Events Manager (Princeton, NJ) Mary Moulds slices a beautiful tenderloin.
Miele Culinary Events Manager (Princeton, NJ) Mary Moulds slices a beautiful tenderloin with EDGES custom cutlery.

The kitchen island affords comfortable seating for three on one side and is adorned by statement globe lighting which hangs from the recessed ceiling. The recessed ceiling itself is a beautiful 9-panel design painstakingly decorated with silver leaf, and features seamless custom edge moulding.

The base of the island is an ivory white custom piece by Peter Salerno Inc., featuring the astounding Knock2Open Miele Dishwasher. Simply knock, and the dishwasher automatically opens for you – no fussy latches or slamming doors! The base also includes custom cabinetry work from Peter Salerno Inc.’s Maestro Rosolino line.

The Flooring

The flooring is a beautiful, durable faux-wood concrete which was voted on by you, the readers of Peter Salerno Inc.’s official blog. Wonderful job!

The Backsplash

The backsplash, provided by the world-class artists at Stratta, the Tile Boutique, was also voted on by readers of this blog. A seamless design that appears to be one solid pre-fab piece, it is actually comprised of over 250 meticulously set tiles.

The Salerno family celebrates the new transitional kitchen showroom vignette.
The Salerno family celebrates the new transitional kitchen showroom vignette.

The Feature Wall

In front of the backsplash, 4 glass shelves are mounted in front of LED lighting, which presents the illusion of pure white light streaming from within the shelves. A bold stainless steel range hood design was custom-designed by Peter Salerno Inc. and crafted especially for this transitional kitchen display by the artisans at Rangecraft.

The custom ivory white Maestro Rosolino cabinetry features over a dozen drawers. 6 drawers are push-to-open (to complement the Knock2Open Miele Dishwasher), with 2 more “hidden drawers” which border the Miele range in the form of moulding columns.

The Miele 48″ range and cooktop itself is a wonder of modern technology. It features a conventional range, warming drawer and storage unit, as well as a 6-burner cooktop. The range features a wireless roast probe which communicates directly with the oven. For example, if you want to cook a tenderloin to an internal temperature of 135 degrees Fahrenheit, simply turn on the oven and set the roast probe to 135. When the internal temperature of the tenderloin reaches the desired temperature, the oven will automatically shut off and alert the user that the roast is ready!

From bread to roasts, sear to bake, the Miele oven features hundreds of customizable settings to suit the needs of every chef, from amateur to professional. The 48″ Miele range also features a built-in speed oven which eliminates the need for a microwave.

The feature wall also includes a new Miele coffee maker that must be experienced to be believed! Below the coffee maker is a combination steam oven which allows user to stack cooking programs and save cooking recipes beforehand, where the user can seamlessly go in and out of cooking and steam functions or even use those functions in conjunction with each other. The combination steam oven also allows user to control the percentage of steam from 0-100% which is unique to Miele.

Each of the Miele appliances showcased in this transitional kitchen design vignette is constructed with the same look and feel- from the construction and materials to the display and functionality. Every detail is methodically crafted to provide a seamless user experience.

Professional Chef Testimonial: Why EDGES Custom Cutlery Is Superior

Professional Chef Testimonial: Why EDGES Custom Cutlery Is Superior

Culinary Specialist Explains Why You Should Own EDGES Cutlery

EDGES, the custom cutlery collection, is available exclusively from Peter Salerno Inc. Using the highest quality materials and a proprietary “hand-ground, hand-crafted” process, each piece of EDGES custom cutlery is a one-of-a-kind work of art.

Sovereign Promo Photo

The founder and creator of EDGES, Anthony Michael Salerno, designed the series of custom knives and cutlery with three objectives in mind: performance, handling, and aesthetic beauty. The ergonomics of each piece are monitored with pinpoint accuracy in mind, and early reviews of the EDGES collection rave about the “perfect balance” between handle and blade.

We could tell you so much about why we love this cutlery collection. But it’s far more important for you to know what professional chefs have to say about actually using the knives in the EDGES collection.

Miele Culinary Events Manager (Princeton, NJ) Mary Moulds slices a beautiful tenderloin.
Miele Culinary Events Manager (Princeton, NJ) Mary Moulds slices a beautiful tenderloin with EDGES custom cutlery.

Mary A. Moulds is a Culinary Events Manager for Miele USA. Based out of their Princeton, NJ, showroom, Mary is a highly-qualified professional with a great deal of responsibility (and work) on her shoulders. The knives she uses in a professional setting must be balanced, reliable, and perform to the highest of standards.

When Mary Moulds had the opportunity to handle and work with the EDGES collection, she was instantly impressed by the quality and effectiveness of the various designs in the initial fleet of custom cutlery. We asked Mary for a testimonial about her EDGES experience, and this is what she had to say.

“On November 4, 2015, I had the absolute pleasure of working with the team from Peter Salerno, Inc. as they unveiled their new Miele Transitional Kitchen Display. This was an evening where some of the industry’s finest came out in support of this modern day kitchen & design firm to see what Peter’s team had been working so diligently on. While cooking has always been my passion and I have an opportunity to do this job I love every day, it is also a great chance for me to work in someone else’s kitchen once in a while as I get to experience new and unique opportunities.

One of these opportunities was at this event where I got the exclusive chance to work on the new line of custom knives called “Edges”, designed by Anthony Michael Salerno. Everyone knows that when a chef travels, they almost always bring their own knives with them because they don’t leave home without them. Before this event, I was asked if I would try out these custom knives and give them a test run. All I can is “Wow”! Where I am normally grabbing 5-6 different knives to do particular things in the
kitchen, I was able to call 3 knives my “go-to” for the evening. There was so much versatility and flexibility in these knives that served dual purposes for the novice or experienced chef. And at last, a chef’s knife with a petite hand in mind. That has always been my problem….finding the right chef knife that worked with my small hand size but still did what I needed it to do. And now, the fact that these knives can be made custom with a pop of color or blade edge angle degree, that will suit everyone who loves to cook or spend time in the kitchen. Every once in a while you use a product that makes you feel good. This was one of those times for me. I used a knife that worked well, but more importantly, made me feel good using it. I could not have asked for more!”

monarch shokwood

If you’re interested in the fine line of EDGES custom cutlery, please contact Peter Salerno Inc. at (201) 251-6608 for more details. 

Peter Salerno Inc. Presents EDGES Custom Cutlery

Peter Salerno Inc. Presents EDGES Custom Cutlery

Edges: Custom Cutlery by Anthony Michael Salerno

edges-cutlery-promo-picture

 

At Peter Salerno Inc., it’s important that we not only deliver the ultimate kitchen, but the ultimate cooking experience as well. Cooking is a passion that every designer at Peter Salerno, Inc. shares. Through this passion we discovered that the most important tool while preparing food was the kitchen knife. A poor quality knife can turn cooking into a chore instead of a fun activity.

With this in mind, it is with great pride and excitement that we officially present EDGES – custom cutlery designed by Anthony Michael Salerno, available exclusively at Peter Salerno Inc.!

After speaking with dozens of home-cooks and professional chefs, Anthony Michael Salerno, AKTI, NKBA Member, designed a simple yet elegant set of cutlery for both the home kitchen and professional kitchen. Peter Salerno, Inc. collaborated with Aldo Bruno (New Jersey Steel Baron) to use only the highest quality materials and ensure that each knife is hand-ground and hand-assembled right here in New Jersey to bring each client a truly custom piece by local custom knife makers.

Miele Culinary Events Manager (Princeton, NJ) Mary Moulds slices a beautiful tenderloin.
Miele Culinary Events Manager (Princeton, NJ) Mary Moulds slices a beautiful tenderloin with EDGES custom cutlery.

The EDGES custom cutlery collection is already receiving rave reviews from industry experts and chefs alike! At the recent Peter Salerno Inc. and Miele USA showroom celebration, the EDGES collection was utilized by Mary A. Moulds, Culinary Events Manager for Miele USA (Princeton, NJ). Here are some of her glowing words regarding the EDGES custom knife collection:

There was so much versatility and flexibility in these knives that served dual purposes for the novice or experienced chef. And at last, a chef’s knife with a petite hand in mind. That has always been my problem….finding the right chef knife that worked with my small hand size but still did what I needed it to do. And now, the fact that these knives can be made custom with a pop of color or blade edge angle degree, that will suit everyone who loves to cook or spend time in the kitchen. Every once in a while you use a product that makes you feel good. This was one of those times for me. I used a knife that worked well, but more importantly, made me feel good using it. I could not have asked for more!

Anthony Michael Salerno, presenting the EDGES custom cutlery collection at a recent Peter Salerno Inc. showroom event.
Anthony Michael Salerno, presenting the EDGES custom cutlery collection at a recent Peter Salerno Inc. showroom event.

We are so grateful to Mary A. Moulds for her expertise, and her praise means the world to Anthony and the EDGES team.

What sets the EDGES collection apart from other custom cutlery and knife sets? You can find out more in Part 2 of our Peter Salerno Inc. blog exclusive series on EDGES custom cutlery, coming soon!

For more information on the EDGES custom cutlery collection, available exclusively at Peter Salerno Inc., please call (201) 251-6608 or fill out the form below.

Peter Salerno Inc. Presents New Miele Transitional Kitchen Display [PHOTOS]

Peter Salerno Inc. Presents New Miele Transitional Kitchen Display [PHOTOS]

Exclusive Debut Photos of New Miele Showroom Vignette

The new Peter Salerno Inc. showroom vignette. Pictured: Peter Salerno, Bob Fava, Paul McCormack and Dan Gallagher.
The new Peter Salerno Inc. showroom vignette. Pictured: Peter Salerno, Bob Fava, Paul McCormack and Dan Gallagher.

On Wednesday, November 4, 2015, Peter Salerno Inc. proudly held a debut celebration for its new transitional kitchen showroom display at its gorgeous Wyckoff, NJ showroom. The event was attended by a “who’s who” of the kitchen design, appliance and custom design world.

The new transitional kitchen vignette is not only a showcase of Peter Salerno Inc.’s award-winning transitional kitchen design efforts, but of the new, state-of-the-art Miele kitchen appliance line. It is with great pride and excitement that Peter Salerno Inc. and Miele USA share exclusive design photos and information with you!

Peter Salerno Inc. and Miele Transitional Kitchen Design

Peter Salerno (center) and Miele USA representatives admiring the custom kitchen island.
Peter Salerno (center) and Miele USA representatives admiring the custom kitchen island.

The Island

The centerpiece of the new transitional kitchen display is a stunning kitchen island, topped with a beautiful counter designed by Galaxy Glass. The thick glass slab is embedded with stainless steel mesh for a gorgeous, clean transitional design feel, and allows the user to opt between a soft white light or color wheel display option.

The kitchen island affords comfortable seating for three on one side and is adorned by statement globe lighting which hangs from the recessed ceiling. The recessed ceiling itself is a beautiful 9-panel design painstakingly decorated with silver leaf, and features seamless custom edge moulding.

The base of the island is an ivory white custom piece by Peter Salerno Inc., featuring the astounding Knock2Open Miele Dishwasher. Simply knock, and the dishwasher automatically opens for you – no fussy latches or slamming doors! The base also includes custom cabinetry work from Peter Salerno Inc.’s Maestro Rosolino line.

The Flooring

The flooring is a beautiful, durable faux-wood concrete which was voted on by you, the readers of Peter Salerno Inc.’s official blog. Wonderful job!

The Backsplash

The backsplash, provided by the world-class artists at Stratta, the Tile Boutique, was also voted on by readers of this blog. A seamless design that appears to be one solid pre-fab piece, it is actually comprised of over 250 meticulously set tiles.

The Salerno family celebrates the new transitional kitchen showroom vignette.
The Salerno family celebrates the new transitional kitchen showroom vignette.

The Feature Wall

In front of the backsplash, 4 glass shelves are mounted in front of LED lighting, which presents the illusion of pure white light streaming from within the shelves. A bold stainless steel range hood design was custom-designed by Peter Salerno Inc. and crafted especially for this transitional kitchen display by the artisans at Rangecraft.

The custom ivory white Maestro Rosolino cabinetry features over a dozen drawers. 6 drawers are push-to-open (to complement the Knock2Open Miele Dishwasher), with 2 more “hidden drawers” which border the Miele range in the form of moulding columns.

The Miele 48″ range and cooktop itself is a wonder of modern technology. It features a conventional range, warming drawer and storage unit, as well as a 6-burner cooktop. The range features a wireless roast probe which communicates directly with the oven. For example, if you want to cook a tenderloin to an internal temperature of 135 degrees Fahrenheit, simply turn on the oven and set the roast probe to 135. When the internal temperature of the tenderloin reaches the desired temperature, the oven will automatically shut off and alert the user that the roast is ready!

From bread to roasts, sear to bake, the Miele oven features hundreds of customizable settings to suit the needs of every chef, from amateur to professional. The 48″ Miele range also features a built-in speed oven which eliminates the need for a microwave.

The feature wall also includes a new Miele coffee maker that must be experienced to be believed! Below the coffee maker is a combination steam oven which allows user to stack cooking programs and save cooking recipes beforehand, where the user can seamlessly go in and out of cooking and steam functions or even use those functions in conjunction with each other. The combination steam oven also allows user to control the percentage of steam from 0-100% which is unique to Miele.

Each of the Miele appliances showcased in this transitional kitchen design vignette is constructed with the same look and feel- from the construction and materials to the display and functionality. Every detail is methodically crafted to provide a seamless user experience.

Visit the Peter Salerno Inc. Showroom!

We invite you to come see this stunning transitional kitchen design display for yourself at the Peter Salerno Inc. showroom, located at 511 Goffle Road, Wyckoff, New Jersey. Thank you to Miele USA for its unwavering support and partnership, and Andrew Bisdale Photography for the exclusive photography!

Peter Salerno Inc. Supports Summer Events at Miele Center in Princeton, NJ

Peter Salerno Inc. Supports Summer Events at Miele Center in Princeton, NJ

Calendar of Events for Miele Princeton Center: Summer 2015

It’s been several weeks since Peter Salerno visited the Miele Center in Princeton, New Jersey (one of 11 Miele centers in the United States), and the impression is still fresh in his mind.

Exclusive photo from Peter Salerno's visit to Miele USA's Princeton showroom.
Exclusive photo from Peter Salerno’s visit to Miele USA’s Princeton showroom.

“What an incredible establishment,” Peter says. “It’s a great experience for designers, vendors, and homeowners looking for a modern appliance upgrade.”

Miele USA’s inspirational resource centers are staffed with knowledgeable, friendly associates ready to provide you with in-depth product demonstrations, unforgettable events and a wealth of ideas for your home and lifestyle. Their list of events are open to the public, and range from informational to enjoyable, from technical workshops to lifestyle events.

Whether you want a master class in using Miele’s new Generation 6000 line of appliances (which are soon to appear in Peter Salerno Inc.’s award-winning design showroom in Wyckoff, NJ), cooking presentations, or an affordable-yet-exquisite wine tasting, Miele Princeton Center has you covered!

Here is a list of upcoming Miele Center events in Princeton, New Jersey for Summer 2015:

Miele Princeton Center: Summer 2015 Events Calendar

Miele Princeton Center
9 Independence Way
Princeton, New Jersey 08540

  • June 6, 2015: MasterChef Class, 10:30 a.m.
    • Discover how to get the most out of your Miele appliances. We will prepare items in our innovative Generation 6000 ovens and demonstrate our full line of cooking appliances.
  • June 12: Full Steam Ahead, 10:30 a.m.
    • Come and join us for an intermediate hands-on class featuring the Combi-Steam and Steam ovens. The class will cover operation, the principles of steam and the utilization of multi-stage programs.
  • June 15: Riedel Veritas Wine Glass Tasting Seminar, 6:00 p.m. 
    • $60 includes reception and 4 piece Veritas Red and White Wine Glass Set. (Please contact Miele Princeton Center at 800-843-7231 x1002 to register.)
  • June 18: MasterChef Class, 5:30 p.m. 
    • Discover how to get the most out of your Miele appliances. We will prepare items in our innovative Generation 6000 ovens and demonstrate our full line of cooking appliances.
  • July 8: Full Steam Ahead, 5:30 p.m.
    • Come and join us for an intermediate hands-on class featuring the Combi-Steam and Steam ovens. The class will cover operation, the principles of steam and the utilization of multi-stage programs.
  • July 18: MasterChef Class, 10:30 a.m.
  • July 22: Intro to Steam, 5:30 p.m.
    • Learn the basics of how Miele Combi-Steam and Steam ovens work. We will demonstrate the versatility and ease of steam cooking. We’ll take you through the features and benefits to establish which oven is the one for you.
  • July 30: MasterChef Class, 5:30 p.m.
  • August 8: Full Steam Ahead, 10:30 a.m.
  • August 13: Product Cooking Demonstration, 5:30 p.m.
    • Experience Miele’s new generation of cooking appliances and savor a wide variety of freshly prepared cuisine during a relaxed and informative presentation.
  • August 21: MasterChef Class, 10:30 a.m.
  • August 26: MasterChef Class, 5:30 p.m.

For more information about Peter Salerno Inc. and Miele’s outstanding new line of appliances, please contact Peter Salerno Inc. at (201) 251-6608 or fill out the contact form below.

Peter Salerno Visits Miele Showroom in Princeton, NJ [PHOTOS]

Peter Salerno Visits Miele Showroom in Princeton, NJ [PHOTOS]

New Peter Salerno Inc. Showroom Vignette to Feature Miele Appliances

It’s quite a special day when the owner of 2015’s NKBA Most Innovative Small Showroom national design award visits the showroom of the hottest appliance supplier in the world. For Peter Salerno and the Peter Salerno Inc. team, their recent visit to the Miele showroom in Princeton, New Jersey, was a wonderful experience.

Nick - President of Miele USA, Peter - President of Peter Salerno Inc, Anthony Salerno, Bob - Vice President Miele USA
Exclusive photo from Peter Salerno’s visit to Miele USA’s Princeton  showroom.

Peter Salerno Inc. and Miele USA are partnering on a new design vignette in the world-renowned Peter Salerno Inc. showroom (located at 511 Goffle Road in Wyckoff, NJ). Peter’s vision for a modern, transitional kitchen design vignette required the most sophisticated, technologically sound, and streamlined blend of kitchen appliances on the market – and that led him directly to Miele.

Peter Salerno, Anthony Salerno and Oberg & Lindquist manager Bill Volz visited Miele’s Princeton showroom and were treated to a day of product demonstrations, jaw-dropping technological advancements in kitchen appliances, and the company of some of Miele USA’s pre-eminent members.

Peter was accompanied by a “who’s who” of industry leaders from Miele USA:

    • Nick Ord – President of Miele USA
    • Bob Fava – Vice President of Sales
    • Jim Lewis – Business Development Manager
    • Mike Icovino – Director of Builder Sales
    • Mary Moulds- Culinary Advisor
    • Daniel Gallagher, Territory Manager – Sales

The centerpiece of the Miele showroom tour (and of Peter Salerno’s upcoming transitional kitchen vignette) is undoubtedly the Miele Combi-steam oven – which is is quite possibly the most versatile, sophisticated oven in the world. With over 20 unique program settings (over 20!) and 8 features and functions exclusive to Miele alone, its functionality alone makes it one of the most impressive kitchen appliances the staff at Peter Salerno Inc. has ever seen.

The Miele Combi-Steam oven may be the best oven in the world [Photo credit: Miele USA]
The Miele Combi-Steam oven may be the best oven in the world [Photo credit: Miele USA]
Miele’s Combi-Steam oven offers the full functionality of a steam oven AND the full functionality of a convection oven in one appliance. Beyond that, the combi-steam feature allows you to use both steam and convection technologies together, making this Miele oven the only appliance you need to prepare every possible facet and course of a meal – at the same time!

Peter and his team were also treated to a demonstration of the Miele Generation 6000 Coffee System. The new coffee system includes a new CupSensor, EasyClick Milk System and One Touch for Two features. Exclusive to Miele, the CupSensor automatically adjusts the height of the spout to the optimum position for different cup and glass sizes.

What other outstanding features and Miele appliances will accompany Peter Salerno’s world-class, award-winning custom kitchen design elements in the brand new Peter Salerno Inc. transitional kitchen vignette? Stay tuned!

For more information about Peter Salerno Inc., their award-winning kitchen designs, and the Generation 6000 line of Miele appliances, fill out the contact form below!

Presenting the New Miele Combi-Steam Oven [PHOTO + VIDEO]

Presenting the New Miele Combi-Steam Oven [PHOTO + VIDEO]

Is This The Most Versatile, Sophisticated Oven in the World?

The Miele Combi-Steam oven may be the best oven in the world [Photo credit: Miele USA]
The Miele Combi-Steam oven may be the best oven in the world [Photo credit: Miele USA]
The new Miele Combi-Steam oven is quite possibly the most versatile, sophisticated oven in the world. With over 20 unique program settings (over 20!) and 8 features and functions exclusive to Miele alone, its functionality alone makes it one of the most impressive kitchen appliances we at Peter Salerno Inc. have ever seen.

And that doesn’t even take in account how beautiful it is!

Recently, Peter Salerno visited the Miele facility in Princeton, New Jersey and was shown first-hand all the awe-inspiring features of the new Miele Combi-Steam oven. So we can tell you with first-hand knowledge how incredible this oven truly is.

(Scroll down for an exclusive video of the Miele MasterChef function in action!)

Miele Combi-Steam Oven: Features & Functionality
Miele’s Combi-Steam oven offers the full functionality of a steam oven AND the full functionality of a convection oven in one appliance. Beyond that, the combi-steam feature allows you to use both steam and convection technologies together, making this Miele oven the only appliance you need to prepare every possible facet and course of a meal – at the same time!

The Miele Combi-Steam oven allows users to pre-set up to 10 programmable stages in a single cooking process, adapt the moisture setting from 0% to 100%, and comes with an on-board wired roast probe. The steam oven, convection oven, and combi-steam oven 3-in-1 features allow for perfect baking, cooking and roasting results in any combination.

The oven also features an “XL Cavity” – in other words, the interior oven space is expansive, allowing for the preparation of large and/or multiple dishes. Complete meals can be prepared for multiple people at the same time.

Other exclusive features of the Miele Combi-Steam oven include:

  • Keep Warm Function (food is kept automatically at serving temperature for 15 minutes after program has ended);
  • PerfectClean (easy, quick clean-up);
  • Condensate Container (excess steam collection to maintain pleasant kitchen climate);
  • Menu Cooking; and
  • Optional Accessories, such as multi-purpose trays and combination racks.

The Miele Combi-Steam oven may be the best oven in the world [Photo credit: Miele USA]

Miele Combi-Steam Oven: Program Settings

With over 20 unique program settings, the Miele Combi-Steam oven is as versatile as it is efficient. The Miele design team thought of every potential cooking scenario when adopting programmable technology for this oven. Don’t believe us? There are settings for added humidity, canning, and even a Sabbath Mode for 72-hour preparation.

Among the over 20 programs available in the Miele Combi-Steam oven, here are some of the most impressive and/or useful ones:

  • Combi Steam with Convection Bake
  • Combi Steam with Broil
  • Surround
  • Maxi Broil
  • MasterChef and MasterChef Gourmet (WATCH THE VIDEO BELOW)

 

Miele Combi-Steam Oven: Appearance
We’ve gotten this far in our overview of the Miele Combi-Steam oven, and we haven’t even touched on its aesthetic beauty and sleek design.

The oven is designed to look like the rest of Miele’s Generation 6000 appliances, and flows beautifully with the Generation 6000 Coffee System, Dishwasher, and other new Miele appliances. The oven’s Clean Touch Steel (trademark) is resistant to smudges, scratches and fingerprints as well.

Learn More about the Miele Combi-Steam Oven

You can learn more about the Miele Combi-Steam oven by contacting Peter Salerno Inc. by using the form below, or by calling (201) 251-6608. (While you’re at it, you can order one of your very own!)